Our menu changes regularly, based on seasonal variations, local farmers' produce, and the kitchen crew's inspiration. The menu below gives a general idea of recent offerings. Please no outside food.

Brunch Menu (9am - 2pm):

Updated April 27th

Smaller Plates

Chocolate Potato Doughnut with creme anglaise  1.5ea
Baked Prunes with Taleggio​​ 6
Toast & Jam​​​ with teleme cheese 5
Kyle’s Housemade Granola​​ with cinnamon apples & sweet lebneh 6 ​
Orange Marmalade Sweet Muffin​ 4
Roasted Apple​ with bacon lardons & cheddar 5
Housemade Cottage Cheese & Pineapple Jam​ 6
Potatoes Bravas* ​​with over easy eggs & aioli 7
Bambino Plate with scrambled eggs, bacon, biscuit & heather’s honey butter ​​7
Simple Greens​​ 4/7
Glazed Yams with cumin-maple 5
Radicchio*​​​ with bacon lardons, manchego & six minute eggs 5/9
Budapest Coffee Cake​ 6

 

The Boards

English Countryside Cheeses  ​​9
Josh’s Meat ​​​9
House Smoked Trout Board  9
Fried Egg & Cheddar Biscuit ​with fried chicken, house bacon, or sausage 9
Steakhouse Sandwich Cascade Natural​​ smoked coppa steak, fried onions & horseradish 11
The Alder Burger* Cascade Natural​​​ chubut cheese & hazelnut romesco 11
Chicken Salad Sandwich* with sundried tomato aioli & housemade focaccia  9

 

Bigger Plates

Salad Nicoise*  13
Cast Iron Frittata ​with asparagus, roasted red peppers, caramelized onions, provolone & torn basil 9
Auntie Paula’s French Toast​ with blueberry-maple & whipped cream 6/12
Tasso Hash​​ with onion sour cream & over easy egg 12
Duck…Duck….Steak!  Piedmontese​​ 16
Chorizo Verde Omelette with roasted poblanos, onions & cotija 11
The Whole Toad​  baked egg bread pudding 10
​​​The Cowboy Breakfast Creekstone​ with baked beans, skirt steak & over easy egg 15
Monte Cristo​​​​ 7
​Steak & Cheddar Eggs ​Cascade Natural​​​​ ​with cornmeal pancake & jalapeno butter​ 12

Korean Fried Chicken​ with short grain rice, house kimchi & eggs two ways 10
​Bim Bop Bacon & Eggs ​ "stir like crazy" 11
Pork Schnitzel​ with over easy egg, ham, havarti & mustard braised cabbage 13

      add a mug of hofbrau hefe weizen  +2
Polenta & Sugo​​​ with mozzarella & over easy egg 9
Salad Nicoise  15
Gaucho Teres Major  Creekstone 11

Steak Frites   Piedmontese   17

 

*raw egg used in preparation
One check per table    18% gratutity added to parties of 6 or more
Tasty n Alder    503.621.9251    tastynalder.com